April – May 2021
4 evenings, over 4 weeks, 7.15pm – 9.15pm
April – May 2021
4 evenings, over 4 weeks, 7.15pm – 9.15pm
£14.50 £11.95
Perfectly ripe Sauvignon Blanc fermented with wild yeast in large wood format results in an array of complexity: textured, multi-layered with minerality, salinity, blackcurrent, white stone fruits, a rich palate and a long zesty finish.
In Stock