This 100% Monastrell-based wine is produced from their oldest vines; harvested when fully ripe to offer medium-bodied, fresh, fruity, young wines.
Deep-red with violet reflections indicating the youthfulness of the wine. The color is of medium high intensity, clean and bright. An intense and aromatic nose, fruity with a strong suggestion of mature red fruit such as strawberry, redcurrant or plum. The initial sensation is smooth but structured, with an acidity perfectly integrated and pleasing, confirming that this is a lively and fresh wine.