We tasted this wine back in May and we were really impressed… and now thrilled to be listing it here now.
Made from a blend of the 3 main grapes, Cabernet Sauvignon 30%, Cabernet Franc 10% and Merlot 60%. Dark plum and spices interwoven with the cassis of the cabernet sauvignon and herbaceousness of the Cabernet franc, all in all its well balanced and at 13.5% vol. It’s an ideal red for a Sunday roast!