A Lowland single malt matured in 3 different casks, namely: Pedro Ximénez Sherry casks, bourbon casks and Oloroso Sherry casks.
On the nose, cooked fruit, sherry, toffee, a rum-like quality and notes of Bas Armagnac. The palate is rich. Liqueur cherries in dark chocolate, more sherried fruit, ripe dark forest fruits, like a Black Forest Gateaux. The finish is superb, led by thick dark treacle and toffee notes and chewy wooded notes, balanced with a green fruit edge.
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