Lemon zest and fig with almond notes, providing savouriness. A rich and complex wine that retains a level of finesse due to its cool maritime climate.
Pair with roast chicken with thyme butter, grilled scallops, creamy fish pie.
Enjoy now or over the next 7 years
The name “Zumma” stems from a baby nickname for Garry and Margaret’s daughter Zoe (or Zoe Zoe Zum Zum to family and friends!). With such long held sentimentality it was the obvious name choice for the limited bottling of the wine produced from the Crittenden family’s oldest and most cherished vines.
Barrel ferment. Wild yeast. 10 months in French oak (38% new)